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Wong Chi Kei Restaurant Macau 黄枝记 Wonton Noodle
The founder of Wong Chi Kei has a history of more than 70 years, the owner came to Guangzhou in the 1940s to learn the skills of making bamboo noodles from Huaxian. Popular for its wonton wrapped with fresh shrimp and its mouth watering springy nood ... Read More
Cantonese
Chinese
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Macau Seng Cheong Restaurant Macau Famous Crab Congee
Our next stop is Seng Cheong restaurant in old Taipa Village, Macau. This place is popular for their crab porridge. Overall taste is reasonable and price still acceptable for the porridge. But some other seafood dishes maybe overly priced. It will be ... Read More
Chinese
Cantonese
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Click Posted in Macau